Order Stir Fry in Edinburgh - Spice Box

Central Stir Fries
49 - 62

Central Flavours: Sweet, Sour & Spicy

49. Pad Med Mamoung A stir fry with cashew nuts, onion, bell peppers, roasted chillies and palm sugar. Some of the finest cashew nuts in the world are grown in Thailand, mainly on the island of Phuket!	£6.15
50. Pad King A fragrant stir fried dish with sliced ginger, mushrooms, onions, and red chillies.	£6.15
51. Pad Preow Wan A tangy Thai sweet & sour dish with tomatoes, onions, pineapple, spring onions, cucumber and bell peppers.	£6.15
52. Pad Kraprao An aromatic stir fry with Thai hot basil, mixed vegetables, fresh chillies and garlic.	£6.15
53. Pad Gratiem Prig Thai A stir-fry with fresh garlic, ground black pepper and mixed vegetables.	£6.15
54. Pad Nammanhoi Tender strips of meat, stir fried with Broccoli, onion and garlic in an oyster sauce.	£6.15
55. Moo Yang **SORRY SOLD OUT ** A sticky delight of pork neck marinated in a sesame and honey glaze. Cooked on the flame grill with coriander and palm sugar. Served with home-made chilli pickle.	£7.45
56. Kraprao Kai Hor A light and fluffy Thai omelette stuffed with your choice of meat in a pad kraprao sauce with hot basil, onions, bell peppers, french beans and a touch of chilli. A Thai variation of the popular “foo yung” dish.	£6.15
57. Pad Prig King A stir-fried red curry with fresh lime leaves, french beans and palm sugar.	£6.15
58. Pad Ma-Kuha Moung A stir fried curry made with basic ingredients, with aubergine, soya bean paste, sweet basil.	£6.15
59. Pak Choi Nammanhoi **SORRY OUT OF STOCK* A variation of our Pad Nammanhoi, Stir fried with pak choi, garlic and oyster sauce.	£6.15
60. Tom Yum Pad Haeng A light and fragrant stir-fry with tom yum paste, mixed vegetables, coriander, lime leaves, galanga and sour chillies.	£6.15
61. Khun Soh Stir fried King Prawns with a subtle curry flavour. Made with roasted chilli paste, spring onions, bell peppers, carrots, onion and celery. Similar flavours to a “Korma”	£6.15
62. Pad Prig Pown A stir-fry with roasted chilli paste, sweet red chillies and onion.	£6.15

E-San Stir Fries
63 - 65

E-San Flavours: Sweet & Sour

63. Koh Moo Yang A variation of our very popular Moo Yang dish, this time with an E-San style marinade of oyster sauce, fresh pepper and coriander root. Served with a dipping sauce of Chillies, roasted rice, fish sauce, lime juice and coriander.	£6.65
64. Gai Yang Muang Koh-Rach*SORRY NOT AVAILABLE** Chicken breast marinated in Thai E-San spices, oyster sauce, pepper and coriander root, served with a dipping sauce of Chillies, roasted rice, fish sauce, lime juice and coriander. Served on a bed of stir-fried mixed vegetables.	£6.65
65. Kua Prig Tender pieces of meat of your choice. Served in a chilli sauce with bell peppers, lime leaves and ground chillies.	£6.15

Southern Stir Fries
66 - 68

Southern Flavours: Spicy & Sour

66. Pad Phet A stir fried curry with basic ingredients, with baby corn, chilli and a chopped lime leaf, basil, ekra chaii pesto.	£6.15
67. Pad Cha A stir fry with basil leaves, chillies, fresh green peppercorns, ekra chaii root and oyster sauce.	£6.15
68. Ped Pai Jan Pan seared Duck Breast in a home-made Thai Whiskey, mango, chilli, jackfruit and grape salsa.	£8.95

Total: £0.00