Fish
69 - 76
All of our fish comes from “Eddie's Fish Market” in Marchmont. Although most dishes can be made with fish if you desire, we have listed some new and interesting fish dishes, as well as the old favourites.
69. Pla Lad Prig Crispy fillet of fish with a shallot and chilli sauce. Very Popular!
£7.45
 Spice Box takewaway
70. Pla Tord Kamin Wok fried fillet of fish with Turmeric, Home made Thai spicy fish sauce, shallots, chillies and tomatoes.
£7.45
 Spice Box takewaway
71. Hor Mok Pla This is a variation of Thai fish cakes, this time made with the addition of coconut milk delicate pieces of salmon and haddock, with whole prawns inside. These are then cooked in banana leaves in a steamer. A kind of fish tortilla, and they
£7.95
 Spice Box takewaway
72. Goong Lui Kloang A base of green curry paste with black Tiger Prawns, coconut milk, lime leaves, sweet basil and fish sauce.
£7.95
 Spice Box takewaway
73. Gaeng Sab Nok Pla Thai fish “dumplings” in a quick curry of green chillies, galanga, lemongrass, aubergine, lime leaves, coconut milk, fish sauce and palm sugar.
£7.65
 Spice Box takewaway
74. Pla Mae Klong Deep-Fried fish of your choice with a home-made sauce of roast chilli paste, coconut milk, lime juice, ginger, shallots and lime. Finished with fresh chilli.
£7.45
 Spice Box takewaway
75. Pla Nuang Ma-Nau Steamed fish of your choice with a lemon chilli sauce and young vegetables.
£7.25
 Spice Box takewaway
76. Yum Woosen Talay Wok fried mixed seafood and glass noodles with shallots, tomato, spring onion and celery. Served with a seafood sauce of lime juice, garlic and chilli.
£7.45
 Spice Box takewaway


Total:                       £0.00